Bang Bang Chicken Skewers
Indulge in the bold flavors of Bang Bang Chicken Skewers, a crowd-pleasing dish that’s perfect for any gathering. These skewers feature tender, marinated chicken pieces grilled to perfection and drizzled with a spicy, creamy sauce. Whether served as an appetizer or a main course, they promise to delight your taste buds and impress your guests. Easy to prepare and delicious, these skewers are sure to become a favorite at your table.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: Serves 4
- Category: Appetizer/Main
- Method: Grilling
- Cuisine: Asian
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 1 tsp red pepper flakes (adjust to taste)
- Salt and pepper to taste
- ½ cup mayonnaise
- 2 tbsp Sriracha sauce (adjust to taste)
- 1 tbsp lime juice
Instructions
- Prepare the Marinade: In a medium bowl, whisk together olive oil, minced garlic, red pepper flakes, salt, and pepper.
- Marinate the Chicken: Cut chicken into bite-sized pieces. Place in a resealable bag or dish and pour marinade over chicken. Seal and refrigerate for at least 30 minutes.
- Soak Skewers: If using wooden skewers, soak them in water for 20-30 minutes to prevent burning.
- Preheat Grill: Heat grill or grill pan to medium-high (about 400°F).
- Assemble Skewers: Thread marinated chicken onto skewers, leaving space for even cooking.
- Grill Skewers: Grill skewers for about 10-12 minutes until fully cooked with char marks, turning halfway through. Drizzle with sauce before serving.
Nutrition
- Serving Size: 4 skewers (180g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg