Printable Bacon Ranch Cheeseburger
Indulge in the ultimate flavor-packed experience with the Printable Bacon Ranch Cheeseburger. This mouthwatering burger features a juicy beef patty topped with crispy bacon, creamy ranch dressing, and fresh lettuce and tomato, all nestled between soft toasted buns. Perfect for any occasion, this easy-to-follow recipe will delight your family and friends while elevating your burger game!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 6 slices thick-cut bacon
- 1/2 cup ranch dressing
- 4 slices sharp cheddar cheese
- 4 burger buns
- 1 cup lettuce (shredded)
- 1 medium tomato (sliced)
Instructions
- Prepare the Beef Patties: Divide ground beef into four equal portions (about 4 oz each) and form into patties about 1 inch thick. Season both sides with salt and pepper.
- Cook the Bacon: In a skillet over medium heat, cook bacon strips until crispy (5-7 minutes per side). Drain on paper towels.
- Grill the Burger Patties: In the same skillet or on a preheated grill, cook patties for 4-5 minutes on one side. Flip and top with cheddar cheese; cook an additional 3-4 minutes until desired doneness.
- Toast the Buns: Cut buns in half and lightly toast on the grill or skillet until golden brown.
- Assemble Your Burger: Spread ranch dressing on both bun halves. Layer with a beef patty, crispy bacon, lettuce, and tomato slices before topping with the other half of the bun.
Nutrition
- Serving Size: 1 burger (approx. 292g)
- Calories: 675
- Sugar: 3g
- Sodium: 1020mg
- Fat: 42g
- Saturated Fat: 18g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg