Irresistible Smoky BBQ Bacon Stuffed Meatloaf Rolls
Irresistible Smoky BBQ Bacon Stuffed Meatloaf Rolls are a mouthwatering twist on classic meatloaf, combining juicy beef with smoky BBQ sauce and crispy bacon. Perfect for family dinners or gatherings, these flavorful rolls are sure to impress your guests. Each bite delivers a satisfying crunch followed by rich, savory goodness that will have everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 6 slices thick-cut bacon, chopped
- 1/2 cup BBQ sauce
- 1 small onion, finely chopped
- 1/2 cup breadcrumbs
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C) and line a baking tray with parchment paper.
- In a large bowl, combine ground beef, chopped onion, breadcrumbs, garlic powder, salt, and pepper. Mix until well combined.
- Flatten the meat mixture into a rectangle on wax paper.
- Drizzle BBQ sauce over the meat layer and sprinkle with bacon. Roll tightly from one end to another.
- Place seam-side down on the baking tray, brush with BBQ sauce, and bake for 45-50 minutes until cooked through.
Nutrition
- Serving Size: 1 roll (150g)
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 80mg